ʻO Mr. Wang Yanbo, Luna Hoʻomalu o Zhengzhou Jinghua Industry, Hope Luna Hoʻokele o Central Lab of Food & Oil College o Henan University of Technology, Kū i lālā o ka National Starch Industry Association, Hope Luna Hoʻokele o ka Quality Control Association o Zhengzhou High-Tech Zone.
Kumu Mr. Wang Yanbo
●He lālā kūpaʻa o ka National Starch Industry Association.
●Luna Hoʻokele o ka ʻāpana waena o Kina starch Professional Committee.
●China Professional Asscociation Potato Starch Hope Pelekikena Nui.
●ʻAhahui ʻOihana Meaʻai ʻo Kina, Hope Pelekikena Hui Pū ʻIa ʻuala.
●Luna Hooko o ka Hui Kina Starch Industry.
●Luna Hoʻokele Hoʻokele o China Potato Food Professional Association.
●Kina ʻOihana Mahiʻai ʻĀpana ʻĀpana Kūlana Kūʻai Kūʻai Kūʻai Nui.
●ʻO ke Kuhina Kūʻai Kūʻai Kina ua hoʻololi ʻia ʻo Starch Research Center Hope Luna Hoʻokele.
●Henan University of Technology Design & Research Institute Luna.
●ʻO Thailand Cassava Industry Associtation e kū nei i lālā.
Hoʻohana nui ʻia i ka noiʻi theoretical o nā ʻano hoʻoili ʻana i ka starch a me ka hana hohonu o ka starch a me kāna noiʻi, ke aʻo ʻana, ka hoʻolālā ʻenekinia, ka noiʻi a me ka hoʻomohala ʻana i nā mea hana, a me nā mea ʻē aʻe.
